December 19, 2015

Restaurant Associates & Compass Group Welcome First “Head Brewer”

Just over one year ago, Restaurant Associates (RA) and the Culinary Institute of America (CIA) came together at CIA’s Hyde Park, New York campus to create a partnership geared toward […]

October 24, 2015

Chef Ed Brown’s Grilled Swordfish with Corn Relish

Fall is already here and winter is fast approaching…fire up your grill before it’s too late! Check out this grilled swordfish recipe from Restaurant Associates’ Chef Ed Brown. To find […]

October 17, 2015

36 Hours in the City

Working at Compass Group’s North American headquarters in Charlotte, it’s sometimes easy to forget that our business doesn’t really exist in our office building, but in our accounts across the […]

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