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CEO, Levy


Andy Lansing is CEO of Levy, an award-winning hospitality organization specializing in premium dining for restaurants, retail, and sports and entertainment venues.

Andy has been at the forefront of Levy’s strategic growth for more than 30 years, beginning his career in 1988 as vice president and general counsel before assuming an executive vice president role in 1991, president and chief operating officer in 1995, and president and CEO in 2004.

Recognized by industry peers for his outstanding leadership, Andy’s unique style of motivation has also been featured in numerous media outlets, including Nation’s Restaurant News recognizing him on its list of the most influential CEOs in the hospitality industry in 2020 and 2021. Andy spearheaded the formation of Levy’s charitable arm and is an active contributor to Chicago’s business and charitable communities as well as his alma mater, the University of Michigan.

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