Congratulations to all the Compass Group sandwiches recently featured in Food Management’s Best Sandwiches Lists!!
Check out our winners below!
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Chartwells K12’s Grilled Chicken Cobb from Spartanburg (S.C.) 7 High School and Calumet New Tech High School in Gary, Indiana. Ingredients: Grilled chicken, julienned pepper, tomato, bacon, shredded cheddar, whole-grain panini, pressed.
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FLIK Hospitality’s South Philly Grilled Chicken Spiedie at Merck Westpoint (Pa.). Ingredients: Olive oil-mint grilled chicken thighs, grilled sweet peppers, roasted cauliflower and garlic, spring onion mayo, fresh local mint, local roll.
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Eurest’s Al Pastor Torta at 24Hundred Cafe in Compass’ Charlotte headquarters. Ingredients: Classic Mexican mole seasonings, avocado, vertical spit-roasted pork, torta bun.
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Compass Group Canada’s The Yorkie at 10 locations in Toronto. Ingredients: Housemade grainy mustard and horseradish aioli, arugula, slow-roasted Alberta beef, Gruyere cheese, roasted mushrooms, beef drippings.
Take a look at the full list’s at Food Management.
Best Sandwiches: Kids’ Winners
Best Sandwiches: Regional Winners
Best Sandwiches: Global Winners
