Compass Group is the foodservice company you’ve never heard of that’s quietly changing how you eat—in ways that are better for your health and the planet.
Learn more about how we are making an impact locally and globally right here in our Newsroom. Plus, uncover the nearby cafes or iconic events where you can experience our hospitality and find chef-driven recipes,
associate success stories, along with so much more.
CHARLOTTE, N.C. (July 24, 2018) – Compass Group, the world’s largest employer of chefs, is proud to celebrate National Chef Appreciation Week, August 13-17. Throughout the week, the foodservice leader […]
Read MoreBringing Farm-to-Table to Healthcare Farm-to-table. Locally sourced. Sustainably raised. Fresh, whole foods. Whether you’re a self-proclaimed “foodie” or not, you’re probably familiar with each of these phrases and may even […]
Read MoreSandy Springs, GA (July 7, 2018) – EverSource, a business services sector of Compass Group North America, commemorates its fifth anniversary and a five-year partnership with the David Sheldrick Wildlife […]
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